THE SWIGG

STREET FOOD MENU

Our menu changes regularly — we work with fresh ingredients and local suppliers, so dishes may vary. Check our socials for the latest updates.

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Our menu changes regularly. We use fresh ingredients and work closely with local suppliers, so dishes may vary from what's shown here. Follow us on socials @the_swigg for the latest updates.

BURGERS

SWIGG CLASSIC

Double smashed beef patties, maple bacon, monterey jack cheese, american cheese, tomato sauce, leaf

£14.5
THE SWIGG FRIED CHICKEN

Crispy buttermilk chicken, maple bacon, monterey jack cheese, garlic aioli, slaw

£13.5
BELLIES UP

Double smashed beef patties, peach tea glazed pork belly, american cheese, chinese cabbage, peach chilli jam

£15.5
WINED N DINED

Double smashed beef patties, pulled beef rib in red wine gravy, extra mature cheddar, rocket, hot mustard aioli

£15.5
ALL FIRED UP

X-Hot buffalo buttermilk chicken, flamin' hot seasoning, blue cheese sauce, chilli honey bacon, american cheese, x-hot pickles

£14.5
SQUASHEDVG

Katsu squash and white bean patty, vegan applewood jack cheese, chinese cabbage, katsu curry aioli, salt and pepper shredded kale

£13.5
MR. BIRRIA

Double smashed beef patties, pulled birria beef, mexicana cheese, pickled chillies, roasted garlic sour cream

£13.5

FRIES

PLAIN JANEVGGF

Plain, herb house seasoned fries

£3.5 / £5
THE ASPENGF

Truffle oil, gran levanto hard cheese, chives

£7.75
THE JACOB

Cheese sauce, maple bacon bits, spring onions

£7.75
BEEFIN'

Exxtra mature cheddar cheese sauce, pulled beef rib in red wine gravy, hot mustard aioli, crispy shallots

£13
HOTTIE

Cheese sauce, buttermilk chicken pieces, crumbled blue cheese, x-hot buffalo hot sauce, chilli bacon bits, x-hot pickles

£12
PHAT KAT FRIESVG

Katsu squash and white bean pieces, katsu curry sauce, salt and pepper shredded kale, katsu curry aioli, spring onions

£12
BIGGER N BEEFIER

Chilli cheese sauce, birria beef, pineapple salsa, spring onions, crispy taco pieces, roasted garlic sour cream

£13

TACOS

BEEF BIRRIA (FRIED)

Pulled birria beef, spring onion, smoked applewood cheese, coriander, birria broth dip

£4.50
RED WINE BEEF (FRIED)

Pulled beef rib in red wine gravy, extra mature cheddar, red wine gravy dip

£4.50
CHICKEN (SOFT)

X-hot buffalo chicken, slaw, blue cheese sauce, diced chilli honey bacon, diced x-hot pickles

£4.50
PORK (SOFT)

Peach tea glazed pork belly, chinese cabbage, pickled chillies, peach chilli jam

£4.50
KATSU SQUASH (SOFT)VG

Katsu squash and white bean pieces, chinese cabbage, katsu curry aioli, spring onion

£4.50

CHICKEN / KATSU SQUASH

Plain, herb seasonedGFVGO
£9.50 for 4
Truffle oil and gran levanto cheese
£9.50 for 4
Peach tea glaze and peach chilli jamVG
£9.50 for 4
Gravy and crispy shallots
£9.50 for 4
X-hot buffalo sauce and blue cheese sauce
£9.50 for 4
Sprite lemon lime glaze and candied lemonVG
£9.50 for 4
Pineapple BBQ and pineapple salsa
£9.50 for 4

Be sure to keep up to date with us on socials for future menus @the_swigg

For allergens, please see a member of staff for more details.

Please order at the bar remembering your table number.

VGVegan
VVegetarian
VGOVegan Option Available
GFGluten Free